Cheap Goose Foie Gras Shop
Cheap Rougie Block of Goose Foie Gras with Truffle, 7.4 ounces Tins From Rougie
Price Rougie Block of Goose Foie Gras with Truffle, 7.4 ounces Tins
100% homogenized goose foie gras. 3% truffle added in the center. Refrigerate before opening can.
Prepare Rougie Block of Goose Foie Gras with Truffle
Warm-up blade of knife with hot water. Cut-out 1/3 inch slices. Display on center of plate. Add ground pepper to taste. Serve chilled but not ice cold with or on French bread or brioche. Do not spread on bread to fully enjoy the rich texture and taste. Serve with late harvest wine. Ideal for a party of 4 or 5.
Cheap Rougie Block of Goose Foie Gras, 5.1 ounces Tins From Rougie
Price Rougie Block of Goose Foie Gras, 5.1 ounces Tins
100% homogenized goose foie gras. Refrigerate before opening can.
Prepare Rougie Block of Goose Foie Gras, 5.1 ounces Tins
Warm-up blade of knife with hot water. Cut-out 1/3 inch slices. Display on center of plate. Add ground pepper to taste. Serve chilled but not ice cold with or on French bread or brioche. Do not spread on bread to fully enjoy the rich texture and taste. Serve with late harvest wine. Ideal for a party of 3 or 4.
Buy Cheap Rougie Block of Goose Foie Gras with Truffle, 5.1 ounces Tins from Amazon.com
Price Rougie Block of Goose Foie Gras, 7.4 ounces Tins From Rougie
Cheap Rougie Block of Goose Foie Gras with Truffle, 2.6 ounces Tins
100% homogenized goose foie gras. Convenient slice separator to facilitate serving.
Refrigerate before opening can. Separate slices.
Display on center of plate. Add ground pepper to taste. Serve chilled but not ice cold with or on French bread or brioche. Do not spread on bread to fully enjoy the rich texture and taste. Serve with late harvest wine. Ideal for a party of 2.
Price Cheap Rougie Block of Goose Foie Gras with Truffle, 2.6 ounces Tins
Cheap Rougie Mousse of Goose Foie Gras, 11.2-Ounces Tins From Rougie
Light and delicate emulsion with 20% foie gras & 2% truffles. Fully cooked / Sterilized, Prepared / Ready-to-eat. Refrigerate before opening can. Serve chilled but not ice cold.
Cut-out 1/3 inch slices to display on center of plate or use as spread. Serve with or on French bread or brioche. May also be used for stuffing or as a steak topping “Tournedos Rossini” -style. Ideal for a party of 10.
Price Rougie Mousse of Goose Foie Gras, 11.2-Ounces Tins From Rougie
Price Cheap Rougie Block of Goose Foie Gras with From Rougie
